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A Classic Patty Melt for Home Cooks

Savory layers of melted cheese, juicy beef, and crispy, caramelized onions come together in a Classic Patty Melt, making it a comforting choice for any gatheri…
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Ingredients Method

Ingredients
  

  • 1 pound ground beef
  • 1 medium onion thinly sliced
  • 4 slices of rye or pumpernickel bread
  • 4 slices of American cheese
  • 2 tablespoons unsalted butter
  • Salt and pepper to taste

Method
 

  1. Prepare the caramelized onions.
  2. Form the beef patties.
  3. Cook the patties.
  4. Assemble the patty melt.
  5. Grill the sandwich.
  6. Serve and enjoy.