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Autumn Harvest Apple and Feta Salad Delight

Autumn Harvest Honeycrisp Apple and Feta Salad made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 2 Honeycrisp apples cored and thinly sliced
  • 4 oz feta cheese crumbled
  • 4 cups mixed greens arugula, spinach, or spring mix
  • 1/2 cup walnuts roughly chopped
  • 1/4 red onion thinly sliced
  • 1/4 cup olive oil
  • 2 tbsp apple cider vinegar
  • 1 tbsp honey
  • Salt and pepper to taste

Method
 

  1. Prepare the salad ingredients.
  2. Mix the dressing.
  3. Assemble the salad.
  4. Toss gently and serve.