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Celebrate with an Elegant Christmas Brunch

Festive Christmas Brunch made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 1 loaf of brioche bread
  • 6 large eggs
  • 1 cup whole milk
  • 1 teaspoon vanilla extract
  • 1/2 cup maple syrup
  • 1 cup fresh cranberries
  • 1 cup chopped pecans
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg
  • Powdered sugar for dusting

Method
 

  1. Prepare the French toast base
  2. Mix the custard ingredients
  3. Soak the brioche slices
  4. Prepare the baking dish
  5. Top with cranberries and pecans
  6. Bake the French toast
  7. Prepare to serve