Ingredients
Method
- Cook the ground beef and onions in a skillet.
- Stir in ketchup, mustard, mayonnaise, garlic powder, onion powder, salt, and pepper.
- Prepare your quesadilla filling.
- Heat a tortilla in the same skillet.
- Spread the beef and cheese mixture on half of the tortilla.
- Fold the tortilla and cook until golden brown.
- Repeat with remaining tortillas and filling.
- Slice and serve with extra burger sauce.
