Go Back

Comforting Shredded Chicken and Creamy Mashed Potatoes

This comforting shredded chicken with mashed potatoes recipe features savory flavors and creamy textures, making it an ideal dish for family gatherings or cozy…
Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • 2 pounds boneless skinless chicken breast
  • 4 large russet potatoes about 2 pounds
  • 1 cup chicken broth
  • 1/2 cup milk whole or 2%
  • 1/4 cup unsalted butter
  • Salt and pepper to taste
  • 1 teaspoon garlic powder optional
  • Chopped fresh parsley for garnish optional

Method
 

  1. Cook the chicken breasts in a large pot with chicken broth.
  2. Remove the cooked chicken and let it cool slightly before shredding.
  3. Peel and chop the russet potatoes into chunks.
  4. Boil the potatoes until tender, then drain.
  5. Mash the potatoes and mix in milk and butter until smooth.
  6. Season the mashed potatoes with salt and pepper to taste.
  7. Combine the shredded chicken back into the pot with the broth.
  8. Serve the shredded chicken over a generous scoop of mashed potatoes.