Ingredients
Method
- Mix chicken, cream cheese, cheddar, ranch, and bacon in a bowl.
- Spread mixture evenly on tortillas.
- Roll up tightly and refrigerate 1 hour.
- Slice into pinwheels and serve chilled.
- Prep Time: 15 min | Chill Time: 1 hr | Total Time: 1 hr 15 min
- Kcal: ~210 per pinwheel | Servings: 16–20 pieces