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Creamy Shrimp and Crab Spinach Dip That Dazzles

Irresistible Shrimp and Crab Spinach Dip Recipe made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 8 oz cream cheese
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1 cup fresh spinach chopped
  • 1 cup cooked shrimp chopped
  • 1 cup crab meat shredded
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 tsp garlic powder
  • 1/2 tsp cayenne pepper
  • Salt and pepper to taste

Method
 

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine cream cheese, sour cream, and mayonnaise until smooth.
  3. Add chopped spinach, cooked shrimp, crab meat, mozzarella cheese, and Parmesan cheese to the bowl.
  4. Season with garlic powder, cayenne pepper, salt, and pepper.
  5. Transfer the mixture to a baking dish and spread it evenly.
  6. Bake in the preheated oven for 25-30 minutes or until bubbly and golden brown on top.
  7. Remove from the oven and let it cool for a few minutes before serving.
  8. Serve warm with tortilla chips or fresh vegetables.