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Creating the Vibrancy of a Big Classic Italian Salad
This Big Classic Italian Salad combines crisp vegetables, savory cheeses, and a zesty dressing, making it a vibrant addition to any gathering or picnic.
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Ingredients
Method
Ingredients
6
cups
mixed salad greens
1
cup
cherry tomatoes
halved
1
cucumber
diced
1
bell pepper
any color, diced
1/2
cup
red onion
thinly sliced
1
cup
mozzarella balls or diced mozzarella
1/2
cup
Kalamata olives
pitted and sliced
4
oz
salami
sliced and quartered
1/2
cup
grated Parmesan cheese
1/4
cup
extra virgin olive oil
2
tbsp
red wine vinegar
1
tsp
dried oregano
Salt and pepper to taste
Method
Prepare the salad greens.
Chop the vegetables.
Slice the red onion and meats.
Combine the ingredients in a bowl.
Prepare the dressing.
Dress the salad.
Serve immediately or chill briefly.