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Delicious Cinnamon Roll Roll Ups for Cozy Mornings

Fluffy, swirled layers of warm cinnamon and gooey sweetness make Cinnamon Roll Roll Ups an irresistible addition to any brunch gathering or cozy morning.
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Ingredients Method

Ingredients
  

  • 1 large flour tortilla
  • 2 tablespoons softened butter
  • 2 tablespoons brown sugar
  • 1 tablespoon ground cinnamon
  • 1 tablespoon granulated sugar
  • 1/4 cup chopped nuts optional
  • Icing optional

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. Mix the filling ingredients in a bowl.
  3. Spread the filling evenly over the tortilla.
  4. Sprinkle chopped nuts over the filling, if using.
  5. Roll the tortilla tightly, starting from one edge.
  6. Slice the rolled tortilla into bite-sized pieces.
  7. Place the roll ups on a baking sheet lined with parchment paper.
  8. Bake in the preheated oven for 15-20 minutes, or until golden brown.
  9. Allow to cool slightly before drizzling with icing, if desired.