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Deliciously Authentic Birria Tacos to Savor

Birria Tacos made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 3 lbs chuck roast
  • 3 dried guajillo chiles
  • 2 dried ancho chiles
  • 1 onion roughly chopped
  • 4 cloves garlic minced
  • 1 tsp cumin
  • 1 tsp oregano
  • 4 cups beef broth
  • Salt and pepper to taste
  • Corn tortillas
  • Fresh cilantro for garnish
  • Lime wedges for serving

Method
 

  1. Prepare the chiles
  2. Blend the marinade
  3. Marinate the beef
  4. Brown the meat
  5. Slow cook the beef
  6. Shred the meat
  7. Prepare the dipping sauce
  8. Warm the tortillas
  9. Assemble the tacos
  10. Serve with lime and broth