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Delightful King Hawaiian Cheesecake Danish Recipe

King Hawaiian Cheesecake Danish made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 package King Hawaiian Sweet Rolls 12 rolls
  • 8 oz cream cheese softened
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 1/2 cup pineapple chunks
  • 1/4 cup shredded coconut optional
  • Powdered sugar for dusting

Method
 

  1. Preheat oven to 350°F (175°C).
  2. Prepare the cream cheese mixture.
  3. Flatten each roll and fill with the cream cheese mixture.
  4. Shape the rolls into Danishes.
  5. Arrange on a lined baking sheet.
  6. Bake in the preheated oven for 20-25 minutes.
  7. Let cool slightly, then dust with powdered sugar.
  8. Serve warm or at room temperature.