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Exploring the Flavorful Depths of Fatteh

Fatteh made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 4 cups cooked chickpeas
  • 4-5 pieces of pita bread
  • 2 cups plain yogurt
  • 2 cloves garlic minced
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • 3 tablespoons olive oil
  • Salt to taste
  • Fresh parsley for garnish

Method
 

  1. Prepare the chickpeas.
  2. Toast the pita bread.
  3. Make the yogurt sauce.
  4. Assemble the layers.
  5. Drizzle with olive oil.
  6. Garnish and serve.