Go Back

Flavorful Savory Ground Beef Zucchini Bake Recipe

Savory Ground Beef Zucchini Bake made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 1 pound ground beef
  • 2 medium zucchinis sliced
  • 1 cup shredded cheddar cheese
  • 1 small onion diced
  • 2 cloves garlic minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 1/2 cup marinara sauce

Method
 

  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet, brown the ground beef over medium heat.
  3. Add the diced onion and minced garlic to the skillet, cooking until softened.
  4. Stir in the sliced zucchini, Italian seasoning, salt, and pepper.
  5. Pour in the marinara sauce, mixing thoroughly to combine.
  6. Transfer the mixture to a greased baking dish and sprinkle evenly with cheddar cheese.
  7. Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden.
  8. Allow to cool for 5-10 minutes before serving.