Ingredients
Method
- Prepare the vegetables by washing and chopping them.
- Dice the apple and finely chop the red onion.
- In a large mixing bowl, combine all the chopped ingredients.
- In a separate bowl, mix the mayonnaise and apple cider vinegar together.
- Add the dressing to the vegetables and mix until evenly coated.
- Season with salt and pepper, adjusting to taste.
- Chill the salad for at least 30 minutes before serving.
