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Indulge in Million Dollar Bacon Crostini Bliss

Million Dollar Bacon Crostini made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 French baguette sliced into 1/2-inch pieces
  • 8 oz thick-cut bacon
  • 1/4 cup brown sugar
  • 1 tablespoon black pepper
  • 4 oz goat cheese softened
  • 1/4 cup honey
  • Fresh chives for garnish

Method
 

  1. Preheat the oven to 375°F (190°C).
  2. Prepare the bacon by mixing brown sugar and black pepper.
  3. Lay the bacon out on a baking sheet and sprinkle the sugar mixture over it.
  4. Bake the bacon for 15-20 minutes or until crispy.
  5. While the bacon is baking, toast the baguette slices on another baking sheet.
  6. Spread the softened goat cheese on each crostini.
  7. Chop the cooked bacon and sprinkle it generously over the goat cheese.
  8. Drizzle honey over the bacon-topped crostini.
  9. Garnish with fresh chives before serving.
  10. Serve warm and enjoy!