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Irresistibly Soft Cast Iron Skillet Dinner Rolls

Best Cast Iron Skillet Dinner Rolls made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 4 cups all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons instant yeast
  • 1 teaspoon salt
  • 1 cup warm milk
  • 1/2 cup unsalted butter melted
  • 2 large eggs

Method
 

  1. Combine the dry ingredients in a mixing bowl.
  2. Warm the milk and mix with wet ingredients.
  3. Combine wet and dry ingredients.
  4. Knead the dough until smooth.
  5. Let the dough rise.
  6. Shape the rolls and prepare the skillet.
  7. Second rise.
  8. Preheat the oven.
  9. Bake the rolls.
  10. Cool and serve.