Go Back

Refreshing Lemon Tarragon Pasta Salad Recipe

This Lemon Tarragon Pasta Salad brings a refreshing burst of citrus and fragrant herbs, ideal for summer picnics or gatherings, with a delightful mix of textur…

Ingredients
  

  • 8 ounces pasta e.g., fusilli or penne
  • 1/4 cup fresh lemon juice
  • Zest of 1 lemon
  • 2 tablespoons honey
  • 1/2 cup olive oil
  • 1 tablespoon fresh tarragon chopped
  • 1 cup cherry tomatoes halved
  • 1/2 cup diced cucumbers
  • 1/4 cup red onion finely chopped
  • Salt and pepper to taste

Method
 

  1. Cook the pasta according to package instructions until al dente.
  2. Drain and rinse the pasta under cold water.
  3. In a bowl, whisk together lemon juice, zest, honey, olive oil, salt, and pepper.
  4. Combine the cooked pasta with chopped vegetables and herbs.
  5. Pour the dressing over the salad and toss gently to combine.
  6. Let the salad rest in the refrigerator for at least 30 minutes before serving.
  7. Taste and adjust seasoning before serving.