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Sweet and Savory Glazed Smoked Sausage with Pineapple

Glazed Smoked Sausage Pineapple made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 lb smoked sausage sliced
  • 1 cup fresh pineapple diced
  • 1/4 cup brown sugar
  • 1/4 cup soy sauce
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon garlic powder
  • 1 teaspoon black pepper
  • 1 tablespoon olive oil

Method
 

  1. Prepare the ingredients.
  2. Make the glaze.
  3. Heat the skillet.
  4. Sear the sausage.
  5. Add pineapple.
  6. Combine the glaze.
  7. Serve warm.