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“Witch’s Fingers” Cookies recipe

“Witch’s Fingers” Cookies — Budget-Smart in Every Bite

“Witch’s Fingers” Cookies: Make “Witch’s Fingers” Cookies with pantry staples, clear cues, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1/2 cup butter softened
  • 1/2 cup sugar
  • 1 tsp vanilla extract
  • 1 1/2 cups flour
  • 1/2 tsp baking powder
  • 1/4 cup almonds for fingernails

Method
 

  1. Preheat oven to 350°F. Beat butter, sugar, egg, and vanilla until creamy.
  2. Stir in flour and baking powder. Chill 30 minutes.
  3. Roll dough into finger shapes, press almond at tip for nail.
  4. Bake 10–12 minutes.
  5. Use red gel around nail for spooky look.
  6. Prep Time: 20 min | Cooking Time: 12 min | Total Time: 32 min (+ chilling)
  7. Kcal: ~120 per cookie | Servings: 24